Artichoke, beetroot, broccoli, butternut squash, celeriac, celery, chicory, chillies, fennel, garlic, horseradish, jerusalem artichoke, kale, kohlrabi, leeks, lettuce & salad leaves, marrow, parsnips, potatoes (maincrop), pumpkin, radishes, rocket, runner beans, salsify, shallots, swede, sweetcorn, tomatoes, truffles (black), truffles (white), turnips, watercress, wild mushrooms
Apples, bilberries, blackberries, elderberries, figs, grapes, medlar, pears, quince
Almonds, brazil nuts, chestnuts, chives, cob nuts, hazelnuts, parsley (curly), rosemary, sage, sorrel, thyme, walnuts